🍕 Crispy Tortilla Pizza — Easy No-Dough Homemade Pizza

Ingredients
1 large flour tortilla
1/3 cup pizza sauce
1 cup shredded mozzarella cheese
1/4 green bell pepper, thinly sliced
1/4 small red onion, thinly sliced
1 tablespoon olive oil
1/4 teaspoon dried oregano
1/4 teaspoon garlic powder
Salt and black pepper, to taste
Optional: sliced olives or your favorite pizza toppings
👩‍🍳 Instructions
Preheat the oven to 425°F (220°C). Line a baking sheet or pizza pan with parchment paper.
Place the flour tortilla on the prepared baking sheet.
Lightly brush the tortilla with olive oil, especially around the edges, to help it become golden and crispy.
Spread 1/3 cup pizza sauce evenly over the tortilla, leaving a small border around the edges.
Sprinkle the shredded mozzarella cheese evenly over the sauce.
Add the thinly sliced green bell pepper and red onion on top.
Sprinkle with dried oregano, garlic powder, salt, and black pepper. Add any optional toppings you like.
Bake for 8–12 minutes, or until the tortilla is crisp around the edges and the cheese is completely melted and bubbly.
Remove from the oven and let it cool for 1–2 minutes.
Slice into wedges and serve hot and crispy.