Easy Dumpling Soup

Here’s a simple and delicious Easy Dumpling Soup recipe for you:

Easy Dumpling Soup

Prep Time: 10 mins | Cook Time: 15 mins | Total Time: 25 mins
Servings: 2-3

Ingredients:

For the Soup:

  • 4 cups (1L) chicken or vegetable broth
  • 1 clove garlic, minced
  • 1 tsp ginger, grated
  • 1 tbsp soy sauce
  • 1 tsp sesame oil
  • ½ tsp chili flakes (optional)
  • 1 cup baby spinach or chopped greens
  • 2 green onions, sliced

For the Dumplings:

  • 10-12 store-bought dumplings (or homemade)
  • (Optional filling: ground pork, shrimp, or veggie)

Instructions:

  1. In a pot, heat broth, garlic, ginger, soy sauce, sesame oil, and chili flakes over medium heat. Simmer for 5 mins.
  2. Add dumplings and cook for 3-4 mins (or as per package instructions).
  3. Stir in spinach and cook for 1 min until wilted.
  4. Garnish with green onions and serve hot.

Tips:

  • For extra flavor, add sliced mushrooms or soft tofu.
  • Use frozen dumplings for convenience.
  • Serve with extra soy sauce or chili oil on the side.

Enjoy your quick & comforting Dumpling Soup! 😊🍜

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