Here’s a simple and delicious Easy Dumpling Soup recipe for you:
Easy Dumpling Soup
Prep Time: 10 mins | Cook Time: 15 mins | Total Time: 25 mins
Servings: 2-3
Ingredients:
For the Soup:
- 4 cups (1L) chicken or vegetable broth
- 1 clove garlic, minced
- 1 tsp ginger, grated
- 1 tbsp soy sauce
- 1 tsp sesame oil
- ½ tsp chili flakes (optional)
- 1 cup baby spinach or chopped greens
- 2 green onions, sliced
For the Dumplings:
- 10-12 store-bought dumplings (or homemade)
- (Optional filling: ground pork, shrimp, or veggie)
Instructions:
- In a pot, heat broth, garlic, ginger, soy sauce, sesame oil, and chili flakes over medium heat. Simmer for 5 mins.
- Add dumplings and cook for 3-4 mins (or as per package instructions).
- Stir in spinach and cook for 1 min until wilted.
- Garnish with green onions and serve hot.
Tips:
- For extra flavor, add sliced mushrooms or soft tofu.
- Use frozen dumplings for convenience.
- Serve with extra soy sauce or chili oil on the side.
Enjoy your quick & comforting Dumpling Soup! 😊🍜